skrova flavours

3 COURSE DINNER EXPERIENCE

A bit of history on your Plate

Experience Skrova traditions through a gastronomic taste of local food!

Once the biggest fishing village in Lofoten, Skrova has a long history connected to fishing and whaling, and also a thriving community with a very interesting and rich history. 

Gastronomy is a huge part of local culture and this comunity identity. What’s the best way to show you, than invite you to join our special Skrova Flavours Menu – a 3 course dinner , created and inspired by Skrova food traditions.

skrova traditional food menu

"...Created and Inspired by Skrova Sea Food Traditions."

Our Menu


Starter


Local bites - local salmon, whale taste, codfish tongue

Main Course

"House Pickled Fish" (smoked cod branded served with a filet boknafisk/klippfisk and fresh cod, topped with bacon caper butter sauce)

Dessert

Dessert: Cheese cake with locally made topping

complete info

EXTRAS

VinPakke

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